Machine Shed Potato Soup Recipe

Machine Shed Potato Soup Recipe. Web ingredients 2.5 lbs baby red potatoes quartered 3 stalks celery diced 1 qt water 1 qt milk whole 1 tsp pepper ¾ cup flour ¼ cup parsley chopped ½ lbs bacon. Web step 1, boil potatoes in water for 10 minutes;

The Machine Shed's Baked Potato Soup from copykat.com

Web boil potatoes in water to cover 1 minute. Web boil cubed potatoes in water to cover for 1 minute. Stir in flour to make a roux.

In Small, Heavy Saucepan Heat Margarine.

In heavy, large saucepan over low heat, melt margarine. Baby red potatoes, quartered 1/2 lb. Boil potatoes in water to cover (without salt) for 10 minutes.

Web The Machine Shed's Baked Potato Soup 2 1/2 Lbs.

Raw bacon, diced 1 jumbo yellow onion, diced 1/4 bunch celery, diced 1 quart water. In a large, heavy pot sautee bacon, onions, and celery over medium high heat until celery is tender. Stir in flour to make a roux.

Boil Potatoes In Water To Cover 1 Minute.

Add in flour and mix well. Bring to a boil and cook potatoes 12 to 15 minutes until tender. Web boil cubed potatoes in water to cover for 1 minute.

Web Step 1, Boil Potatoes In Water For 10 Minutes;

Web rate this machine shed restaurant baked potato soup recipe with 2 1/2 lbs baby red potatoes, quartered, 1/2 cup bacon, uncooked finely diced, 1 large onion, diced, 1/4. Web ingredients 2.5 lbs baby red potatoes quartered 3 stalks celery diced 1 qt water 1 qt milk whole 1 tsp pepper ¾ cup flour ¼ cup parsley chopped ½ lbs bacon. Web the ingredients are useful to make machine shed restaurant baked potato soup recipe that are baby red potatoes, bacon, onion, celery, milk, water, chicken base, salt, black.